Patisserie · West Bromwich town centre
Taggar Sweet Centre Menu & Prices
Here is what you can typically expect on the counter at Taggar Sweet Centre: 28 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Taggar Sweet Centre. Always ask staff about allergens.
Pâtisserie Individuelle
- ReligieuseV £5.40 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Saint-HonoréV £6.75 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte Tatin sliceV £5.60 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- OpéraVN £7.40 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- FraisierVN £7.65 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
Macarons & Petits Fours
- Chocolate truffles (box of 9)VGF £11.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Single macaronPopularVGFN £2.00 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £14.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Pâte de fruitsVGFDF £6.00 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- FlorentinesVNGF £3.40 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Brioche feuilletéeV £3.90 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant au beurrePopularV £2.65 Classic French croissant made with AOP butter for distinct, crisp layers.
- Pain au chocolatPopularV £3.70 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Escargot aux raisinsV £3.65 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Chausson aux pommesV £3.15 Puff pastry turnover with a soft, lightly spiced apple compote filling.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £37.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Tarte aux fruits (serves 8)V £28.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £29.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Entremets chocolat (serves 6)PopularVN £33.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Croquembouche (to order)V £172.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Fraisier (serves 6)VN £36.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £32.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Boissons
- Citron presséVVGGF £3.50 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £3.35 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- EspressoPopularVVGGF £2.90 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £3.65 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £4.55 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Iced latteVGF £3.75 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
Ordering tips for Taggar Sweet Centre
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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